Restaurant and F&B POS that runs without the cloud

Zeyto is an offline-first POS and ERP for UAE restaurants, cafés and cloud kitchens. Fast billing, recipe and ingredient costing, stock, VAT and accounting run on the till, so service never waits for the internet.

Built for service

A till built for the rush, not the router

Food-court basements and busy kitchens are where connections drop and margins are thinnest. Zeyto bills and fires orders on hardware you own, so a lost line never means a lost cover.

Restaurants, cafés, takeaways and cloud kitchens across the UAE run on speed, food cost and tight VAT-inclusive menu pricing, often in locations where the internet is unreliable at the worst moment. A cloud POS that stalls during a lunch rush costs covers and tempers. Zeyto runs the sale, the receipt, the ingredient depletion and the VAT on the till itself, with menu and sales data held on Zeyto Edge and PostgreSQL in your own outlet.

Front and back of house

What a UAE F&B operator runs on

🍽️

Fully offline POS

Take dine-in, takeaway and delivery orders and settle bills with zero internet. The cloud is never in the order path, so service never waits.

🌙

Barcode-first and night mode

A fast, keyboard and scanner-driven till with a dark night mode for late service and dim dining rooms.

📖

Recipe and ingredient costing

Define menu items from their ingredients so each sale depletes the right stock and you can see true food cost per dish.

📦

Stock and wastage

Track ingredient stock, receive supplier deliveries and record wastage, so you know what you are using and losing.

🧾

VAT-inclusive menu pricing

Price the menu with 5% VAT already included while Zeyto keeps the tax split correct for the FTA return.

📊

Day-close and accounting

Close each shift into real double-entry accounting and see sales and food-cost reports you can trust.

A service

From first order to day-close

1

Open the till

Log in on the counter PC and set the float, with no sign-in to a distant server.

2

Take the order

Ring dine-in, takeaway or delivery items fast, by barcode or menu button, with modifiers.

3

Send it to the kitchen

Print the order docket to a thermal kitchen printer through Zeyto's document designer, locally.

4

Settle the bill

Take cash or card, print the VAT receipt and turn the table or clear the counter.

5

Deplete and reconcile stock

Each sale draws down its recipe ingredients so stock on hand stays accurate through the shift.

6

Close the day

Cash up and post the shift into accounting, then review sales and food cost from any browser on the LAN.

Offline-first law

What keeps working when the line drops

The rush does not pause because the internet did.

  • Take orders and settle bills at the till
  • Print kitchen dockets and VAT receipts
  • Deplete recipe ingredients per sale
  • Take cash and card payments
  • Run a full end-of-day close
  • Serve multiple counters on the same LAN
Why F&B operators switch

Zeyto vs a typical cloud F&B POS

CapabilityTypical cloud restaurant POSZeyto
Takes orders with no internetStalls or queues when the line dropsFully offline on the till
Where sales and menu data liveVendor's servers, often abroadYour own PC via Zeyto Edge and PostgreSQL
Recipe and food costingAdd-on or extra tierBuilt into inventory, depleting per sale
VAT-inclusive menu pricingSupported, cloud-dependentSupported and fully offline
Adding an outlet or capabilityNew subscription tierA licence change, no reinstall
Arabic receipt and menuA bolt-on, or not availableFully bilingual and right-to-left
Your recipes and takings stay in the outlet

Every order, recipe, cost and day-close lives on your own hardware. Zeyto Cloud holds only your licence, opt-in telemetry and encrypted backups, so no sales row ever leaves the premises. Run several counters on the outlet LAN, reach the back office from any browser, and keep serving through a basement dead-zone or a provider outage. For groups and cloud kitchens, multi-site sync keeps outlets consistent while the data plane survives loss of the cloud.

FAQ

Straight answers

Does the POS keep taking orders if the internet drops?
Yes. Zeyto's POS is fully offline by design. Taking dine-in, takeaway and delivery orders, printing kitchen dockets and receipts, settling cash or card bills and closing the day all run on the till with zero internet. The cloud is never in the order path, so a dropped line never stops service.
Can Zeyto cost recipes and track ingredient stock?
Yes. You can define each menu item from its ingredients, so a sale depletes the right stock and you can see true food cost per dish. The inventory module tracks ingredient stock on hand, supplier deliveries and wastage, all on your own hardware.
Does Zeyto handle VAT-inclusive menu pricing?
Yes. You can price the menu with the UAE 5% VAT already included while Zeyto keeps the tax split correct behind the scenes. Input and output VAT feed the FTA return, which you can prepare offline from your own sales.
Can I run more than one outlet or a cloud kitchen?
Yes. A single install can run multiple outlets and companies, and Zeyto's multi-site sync keeps them consistent by exchanging sealed encrypted envelopes between your own devices. Each outlet keeps its own data locally and keeps working during an internet outage.
Can I print kitchen orders and receipts?
Yes. Zeyto prints through its document and report designer to thermal and standard printers, so kitchen dockets and VAT receipts print locally without an internet connection. You control the branding and layout of what prints.
Where is my sales and menu data stored?
On your own PC. All orders, recipes, costs and takings live on Zeyto Edge with PostgreSQL in your outlet. Zeyto Cloud stores only your licence, opt-in telemetry and encrypted backups, so no business row ever leaves your premises.

Put your restaurant on an offline-first POS

Book a walkthrough, or start a 14-day trial on your own PC with your own data. No cloud lock-in, no data leaving your premises.